Best Kitchen Knife Professional Sashimi Knife Wood Handle (Blade Length 8-inch)

Name: YILANG Sashimi KnifeMaterial: 4Cr13 Stainless SteelHandle Material:WoodenSpecification: Total Length :About 320/350/380/410/430mm; Blade Length: About 200/230/260/290/310mm;Knife Weight: About 220/250/280/310/340gApplicable Range: Kitchen household, hotel tools, restaurant knivesRemark: Perfect Balance - color wood handle offers ergonomic beauty.Please note:1. Please place the knife away from the place that kids can reach.2. Please clean and dry the knife after using, and place it at dry place or device.3. The blade is very sharp, please do not use fingers to test its sharpness.4. Please do not keep the blade edge forward anybody or point to people.5. Please do not catch the knife by hand when the knife drops down.6. Please do not use the knife to cut bone, frozen meat or any other hard stuff.

• Material: 4Cr13 Stainless Steel ; Handle Material:Wooden
• Total Length :About 320/350/380/410/430mm; Blade Length: About 200/230/260/290/310mm;Knife Weight: About 220/250/280/310/340g
• Applicable Range: Kitchen household, hotel tools, restaurant knives
• Remark: Perfect Balance - color wood handle offers ergonomic beauty.
• Superior quality razor sharp blade provides sashimi knife maximum sharpness and edge retention that can slice through raw fish, sashimi,sushi and rice roll with no pressure.