Perkin CH101 Chinese Chef Knife – 12.7" Cleaver Knife for Meat Cutting, Chopping, Slicing – 7.8" Razor Sharp Stainless Steel Blade– Professional Kitchen Knife for Home & Restaurant

Perkin CH101 Chinese Chef Knife is a multi-purpose, high-performance cleaver designed for professional chefs and home cooks alike. At 12.7 inches in overall length and sporting a razor-sharp 7.8-inch stainless steel blade, this multi-purpose kitchen knife is ideal for chopping, slicing, dicing, and carving meats and vegetables of all kinds. Full-tang design and precision-forged 4Cr14 stainless steel blade for outstanding wear resistance, sharpness, and toughness, along with the sophisticated laser pattern to provide a refined aesthetic to this mighty tool.With a non-slip Pakkawood handle designed for it, the CH101 provides outstanding grip, comfort, and balance for hours of productive kitchen work. The ultra-sharp edge makes it easy to cut cleanly and accurately—even such delicate operations as slicing tomatoes without bruising them. Lightweight and rock-solid, this Chinese kitchen knife is designed to minimize fatigue and maximize speed and control in the kitchen.Whether you're preparing a family dinner or working in a commercial kitchen, the Perkin cleaver knife delivers professional results. It's the ideal option for anyone looking for a durable, long-lasting, and exquisitely crafted kitchen cleaver knife for meat cutting, chopping, and general food preparation.

• 12.7 inches Cleaver Knife for Meat Cutting Outdoor Kitchen multipurpose 7.8 inches blade,Pakka Wood handle
• Precision Forged; Ultra Sharp Chinese Classic Design Wear Resistant; Comfortable Griping and Good Balance; Extra sharp Blade 4Cr14 Stainless Steel Laser Pattern
• Blade size:200*95*2.0mm, Non-Slip Pakkawood Handle, Premium Quality Stainless steel Blade Razor Sharp Blade can slice, Dicing, Carving Meat and Chopping Vegetable.
• Can Make Tomato Neat Slice, instead of turning it into Pulp. Lite Weight, to Make Kitchen Work Easy and Fast.
• Best Choice for Family Use and Professional Chef.